STOVE TOP GRANOLA/NO BAKE GRANOLA

STOVE TOP GRANOLA


Stove top granola is a super-fast and simple to make granola that comes out crisp and delicious every time.  Making granola over the stove top takes less time as compared to the baked granola.

Granola is very versatile; simply add whatever your heart desires, dried fruits, nuts, toasted coconut, sweetener of your choice, etc.   I added all the ingredients that were available in my pantry.  If you want to make sugar free granola just skip adding the sweetener.  For sweetener I chose to use jaggery because as per Ayurveda cooking honey releases toxins.  


Oats are the most important ingredient because they make up the bulk of the dish.  The fiber-rich oats in this granola will quell your cravings with just a small serving.  Enjoy the granola with yogurt/milk topped with fresh fruit.  It can even be enjoyed as a snack on its own

Preparation Time    :  5 mins
Cooking Time           :  10 minutes
Yields                           :  250 -300 gms (approx)
Ingredients:
·         1 cup oats
·         1 cut ragi flakes
·         2 tablespoons chopped walnuts
·         2 tablespoons chopped almonds
·         2 tablespoons golden raisins (Kismiss)
·         2 tablespoons black sultana/dried black grapes
·         2 tablespoons flax seeds
·         3 tablespoons jaggery (optional)
·         1 tablespoon coconut oil/vegetable oil/butter
·         ½ tsp cinnamon powder
·         ½ tsp vanilla extract

Method:
Heat pan over medium heat, dry roast the oats.  Keep it aside.
Dry roast the flax seeds, chopped walnuts and almonds for a minute and keep aside.
Heat coconut oil in the same pan; add jaggery and cook stirring continuously until jaggery melts.
Add cinnamon powder, vanilla extract, flax seeds, walnuts, almonds, oats and ragi flakes to the jaggery mixture.  Mix well to combine all the ingredients.
Just before taking off the heat add raisins and sultans and give it a good mix.
Remove from heat and spread the hot granola over a plate or baking sheet and let it cool down completely.  If any chunks have formed break them.
Store the granola in an airtight container.
Serve with yogurt and fruit or enjoy the granola as a snack.

Also Read : Healthy Oats Chivda

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